TEST
1 – READING PASSAGE 1: THE CREATION MYTH
Questions 1 - 5
Reading Passage 1 below has 5 paragraphs (A-E). Which paragraph
focuses on the information below? Write the appropriate letters (A-E) in Boxes 1-5 on your answer sheet.
1. The
way parameters in the mind help people to be creative.
2. The
need to learn rules in order to break them.
3. How
habits restrict us and limit creativity.
4. How
to train the mind to be creative.
5. How
the mind is trapped by the desire for order.
A. It
is a myth that creative people are born with their talents: gifts from God or
nature. Creative genius is, in fact, latent within many of us, without our
realising. But how far do we need to travel to find the path to creativity? For
many people, long way. In our everyday lives, we have to perform many acts out
of habit to survive, like opening the door, shaving, getting dressed, walking
to work, and so on. If this were not the case, we would, in all probability,
become mentally unhinged. So strongly ingrained are our habits, though this
varies from person to person, that, sometimes, when a conscious effort is made
to be creative, automatic response takes over. We may try, for example, to walk
to work following a different route, but end up on our usual path. By then it
is too late to go back and change our minds. Another day, perhaps. The same
applies to all other areas of our lives. When we are solving problems, for
example, we may seek different answers, but, often as not, find ourselves
walking along the same well-trodden paths.
B. So,
for many people, their actions and behaviours are set in immovable blocks,
their minds clogged with the cholesterol of habitual actions, preventing them
from operating freely, and thereby stifling creation. Unfortunately, mankind’s
very struggle for survival has become a tyranny – the obsessive desire to give
order to the world is a case in point. Witness people’s attitude to time,
social customs and the panoply of rules and regulations by which the human mind
is now circumscribed.
C. The
groundwork for keeping creative ability in check begins at school. School,
later university and then work teach us to regulate our lives, imposing a
continuous process of restriction, which is increasing exponentially with the
advancement of technology. Is it surprising then that creative ability appears
to be so rare? It is trapped in the prison that we have erected. Yet, even here
in this hostile environment, the foundations for creativity are being laid;
because setting off on the creative path is also partly about using rules and
regulations. Such limitations are needed so that once they are learnt, they can
be broken.
D. The
truly creative mind is often seen as totally free and unfettered. But a better
image is of a mind, which can be free when it wants, and one that recognises
that rules and regulations are parameters, or barriers, to be raised and
dropped again at will. An example of how the human kind can be trained to be
creative might help here. People’s mind are just like tense muscles, that need
to be freed up and the potential unlocked. One strategy is to erect artifitial
barriers or hurdles in solving a problem. In this way, they are obliged to
explore unfamiliar territory, which may led to some startling discoveries.
Unfortunately, the difficulty in this exercise, and with creation itself, is
convincing people that creation is possible, shrouded as it is so much myth and
legend. There is also an element of fear involved, however subliminal, as
deviating from the safety of one’s own thought patterns is very much akin to
madness. But, open Pandora’s box, and a whole new world unfolds before your
eyes.
E. Lifting barriers into place also
plays a major part in helping the mind to control ideas rather than letting
them collide at random. Parameterrs act as containers for ideas, and thus help
the mind to fix on them. When the mind is thinking laterally, and two ideas
from different areas of the brain come or are brought together, they form a new
idea, just like atoms floating around and then forming a molecule. Once the
idea has been formed, it needs to be contained or it will fly away, so fleeting
is its passage. The mind needs to hold it in place for a time so that it can
recognise it or call on it again. And then the parameters can act as channels
along which the ideas can flow, developing and expanding. When the mind has
brought the idea to fruition by thinking it through to its final conclusion,
the parameters can be brought down and the idea allowed to float off and come
in contact with other ideas.
Questions 6 – 10
6. According to the writer, creative people
A. are usually born with their talents
B. are born with their talents
C. are not born with their talents
D. are geniuses
7. According to the writer, creativity is
A. a gift from God or nature
B. an automatic response
C. difficult for many people to achieve
D. a well-trodden path
A. a gift from God or nature
B. an automatic response
C. difficult for many people to achieve
D. a well-trodden path
8. According to the writer :
A. the human race’s fight to live is becoming a tyranny
B. the human brain is blocked with cholesterol
C. the human race is now cicumbribed by talents
D. the human race’s fight to survive stifles creative ability
A. the human race’s fight to live is becoming a tyranny
B. the human brain is blocked with cholesterol
C. the human race is now cicumbribed by talents
D. the human race’s fight to survive stifles creative ability
9. Advancing technology
A. holds creativity in check
B. improves creativity
C. enhances creativity
D. is a TYRANNY
A. holds creativity in check
B. improves creativity
C. enhances creativity
D. is a TYRANNY
10.According to the author, creativity…
A. is common
B. is increasingly common
C. is becoming rarer and rarer
D. is a rare commodity
A. is common
B. is increasingly common
C. is becoming rarer and rarer
D. is a rare commodity
Questions 11 – 15
Do the statements below agree with the information in Reading
Passage 1? In boxes 11 – 15, write:
Yes If the statement agrees with the
information in the passage
No If the statement contradicts the
information in the passage
Not given If there is no information about the
statement in the passage
11.Rules and regulations are examples of parameters.
12.The truly creative mind is associated with the need for free
speech and a totally free society.
13.One problem with creativity is that people think it is
impossible.
14.The act of creation is linked to madness.
15.Parameters help the mind by holding the ideas and helping them
to develop.
1. The
way parameters in the mind help people to be creative.
|
E
|
the
fact that parameters help our minds to be creative.
|
2. The need to learn
rules in order to break them.
|
C
|
keeping
creative ability in check …… These limitations are needed so that
once they are learnt, they can be broken
|
3. How habits restrict
us and limit creativity.
|
A
|
the
paragraph to show that habits limit our creativity and the habits we need to
survive play a role in this limitation.
|
4. How to train the
mind to be creative.
|
D
|
the
paragraph is how creativity works.
|
5. How the mind is
trapped by the desire for order.
|
B
|
how
parameters help the mind to be creative
|
6. According to the writer, creative people
|
C.
are not born with their talents
|
it
is a myth = are not.
|
7.
According to the writer, creativity is
C.
difficult for many people to achieve
|
||
8.
According to the writer :
D.
the human race’s fight to survive stifles creative ability
|
Unfortunately,
mankind’s very struggle for survival has become a tyranny
|
|
9.
Advancing technology
|
A.
holds creativity in check
|
a
continuous process of restriction, which is increasing exponentially with the
advancement of techonology
|
10.According
to the author, creativity…
|
D.
is a rare commodity
|
Is
it surprising then that creative ability appears to be so rare?
|
11.Rules
and regulations are examples of parameters.
|
Yes
|
D: ..
and one that recognises that rules and regulations are parameters
|
12.The
truly creative mind is associated with the need for free speech and a totally
free society.
|
Not
Given
|
|
13.One
problem with creativity is that people think it is impossible.
|
Yes
|
The
difficulty in this exercise and with creation itself is convincing people
that creation is possible
|
14.The
act of creation is linked to madness.
|
Yes
|
D:leaving
the safety of one’s own thought patterns is very much akin to madness; akin
to = like
|
15
|
TEST 1 – PASS 2-
LOCKED DOORS, OPEN ACCESS.
1. The word, ‘security’, has both positive and negative connotations. [1]Most of us would say that we crave security for all its positve virtues, both physical and psychological (tâm lý) – its evocation of the safefy of home, of undying love, or of freedom from need. More negatively, the word nowadays conjures up [2]images of that huge industry which has developed to protect individuals and property from invasion by ‘outsider’, ostensibly malicious and intent on theft or wilful damage.
2. Increasingly, because they are situated in urban areas of escalating crime, those buildings which used to allow free-access to employees and other users (buildings such as offices, schools, colleges or hospitals) now do not. Entry areas which in another age were called ‘Reception’ are now manned by security staff. Receptionists, whose task it was to receive visitors and to make them welcome before passing them on to the person they had come to see, have been replaced by those who task it is to bar entry to the unauthorized, the unwanted or the plain unappealing.
3. Inside, these buildings are divided into ‘secure zones’ which often have all the trappings of combination locks and burglar alarms. These devices bar entry to the uninitiated, hinder circulation, and create parameters of time and space for user access. Within the spaces created by these zones, individual rooms are themselves under lock and key, which is a particular problem when it means that working space becomes compartmError! Reference source not found.Error! Reference source not found.entalized.
4. To combat the consequent difficulty of access to people at a physical level, we have now developed technological access. Computers sit on every desk and are linked to one another, and in many cases to an external universe of other computers, so that messages can be passed to and fro. Here too security plays a part, since we must not be allowed access to messages destined for others. And so the password was invented. Now correspondence between individuals goes from desk to desk and can not be accessed by collegues. Library catalogues can be searched from one’s desk. Papers can be delivered to, and received from, other people at the press of a button.
5. And yet it seems that, just as work is isolating individuals more and more, organizations are recognizing the advantages of ‘team-work’; perhaps in order to encourage employees to talk to one a[3]nother again. Yet, how can groups work in teams if the possibilities for communication are reduced? How can they work together if e-mail provides a convenient electronic shield behind which the blurring of public and private can be exploited by the less scrupulous? If voice-mail walls up messages behind a password? If I can’t leave a message on my colleagues’ desk because his office is locked?
6. Team-work conceals the fact that another kind of security, ‘job security’, is almost always not on offer. Just as organizations now recognize three kinds of physical resources: those they buy, those they lease long-term and those they rent short-term – so it is with their human resources. Some employees have permanent contracts, some have short-term contracts, and some are regarded simply as casual labour.
7. Telecomunication systems offer us the direct line, which means that individuals can be contacted without the caller having to talk to anyone else. Voice-mail and the anser-phone mean that individuals can communicate without ever actually talking to one another. If we are unfortunate enough to contact an organization with a sophisticated touch-tone dialling system, we can buy things and pay for them without ever speaking to a human being.
8. To combat this closing in on ourselves we have the Internet, which opens out communication channels more widely than anyone could possibly want or need. An individual’s electronic presence on the internet is known as the ‘Home Page’ – suggesting the safety and security of an electronic hearth. An elaborate system of 3-dimensional medium of ‘web sites’. The nomenclature itself creates the illusion of a geographical entity, that the person sitting before the computer is travelling, when it fact the ‘site’ is coming to him. ‘Addresses’ of one kind or another move to the individual, rather than the individual moving between them, now that location is no longer geographical.
9. An example of this is the mobile phone. I am now not available either at home or at work, but wherever I take my mobile phone. Yet, even now, we cannot escape the security of wanting to ‘locate’ the person at the other end. It is no coincidence that almost everyone we see answering or initiating a mobile phone-call in public begins by saying where he or she is.
Questions
16 – 19
Choose the appropriate letters A – D and write them in Boxes 16 – 19 on your answer sheet.
16. According to the author, one thing we long for is..
A. the saftey of the home
B. security
C. open access
D. positive virutes.
17. Access to many buildings..
A. is unauthorised
B. is becoming more difficult
C. is a cause of crime in many urban areas.
D. used to be called ‘Reception’.
18. Buildings used to permit access to any users,…
A. but now they do not
B. and still do now
C. especially offices and schols
D. especially in urban areas.
19. Secure zones…
A. don’t allow access to the user
B. compartmentalise the user
C. are often like traps
D. are not accessible to everybody.
Choose the appropriate letters A – D and write them in Boxes 16 – 19 on your answer sheet.
16. According to the author, one thing we long for is..
A. the saftey of the home
B. security
C. open access
D. positive virutes.
17. Access to many buildings..
A. is unauthorised
B. is becoming more difficult
C. is a cause of crime in many urban areas.
D. used to be called ‘Reception’.
18. Buildings used to permit access to any users,…
A. but now they do not
B. and still do now
C. especially offices and schols
D. especially in urban areas.
19. Secure zones…
A. don’t allow access to the user
B. compartmentalise the user
C. are often like traps
D. are not accessible to everybody.
Questions
20 – 27
Complete the text below, which is a summary of paragraphs 4 – 6. Choose your answers from the Word List below and write them in Boxes 20 – 27 on your answer sheet.
There are more words and phrases than spaces, so you will not be able to use them all. You may used any word or phrase more than once.
Example:
The problem of ___________ access to buildings..
Answer: physical
The problem of physical access to buildings has now been (20)________ by technology. Messages are sent between (21)___________, with passwords not allowing (22)_________ to read someone else’s messages. But, while individuals are becoming increasingly (23)_______ socially by the way they do their job, at the same time more value is being put on (24)_________. However, e-mail and voice-mail have led to a (25)___________ opportunities for person – to – person communication. And the fact that job-security is generally not available nowadays is hidden by the very concept of (26)__________. Human resources are now regarded in (27)__________ physical ones.
Word list
Just the same way as, computer, cut-off, Reducing of, computers, overcame, Decrease in, combat, isolating, Team-work, developed, physical, Similar, other people, No different from, solved
Complete the text below, which is a summary of paragraphs 4 – 6. Choose your answers from the Word List below and write them in Boxes 20 – 27 on your answer sheet.
There are more words and phrases than spaces, so you will not be able to use them all. You may used any word or phrase more than once.
Example:
The problem of ___________ access to buildings..
Answer: physical
The problem of physical access to buildings has now been (20)________ by technology. Messages are sent between (21)___________, with passwords not allowing (22)_________ to read someone else’s messages. But, while individuals are becoming increasingly (23)_______ socially by the way they do their job, at the same time more value is being put on (24)_________. However, e-mail and voice-mail have led to a (25)___________ opportunities for person – to – person communication. And the fact that job-security is generally not available nowadays is hidden by the very concept of (26)__________. Human resources are now regarded in (27)__________ physical ones.
Word list
Just the same way as, computer, cut-off, Reducing of, computers, overcame, Decrease in, combat, isolating, Team-work, developed, physical, Similar, other people, No different from, solved
Questions
28 – 30
Complete the sentences below. Use NO MORE THAN THREE WORDS from the passage for each answer.
Write your answers in Boxes 28 – 30 on your answer sheet.
28. The writer does not like_______________
29. An individual’s Home Page indicates their ___________ on the Internet.
30. Devices like mobile phones mean that location is ______________
Complete the sentences below. Use NO MORE THAN THREE WORDS from the passage for each answer.
Write your answers in Boxes 28 – 30 on your answer sheet.
28. The writer does not like_______________
29. An individual’s Home Page indicates their ___________ on the Internet.
30. Devices like mobile phones mean that location is ______________
READING PASSAGE 3: NATIONAL
CUISINE AND TOURISM.
1. To an
extent, agriculture dictates that every country should have a set of specific
foods which are native to that country. They may even be unique. However, even
allowing for the power of agriculture science, advances in food distribution
and changes in food economics to alter the ethnocentric properties of food, it
is still possible for a country ‘to be famous for’ a particular food even if it
is widely available elsewhere.
The degree to which cuisine is embedded
in national culture
2. Within the sociology of food
literature two themes suggest that food is linked to social culture. The first
relates food and eating to social relationships, (Finkelstein, Vissor, Wood),
and the second establishes food as a reflection of the distribution of power
within social structures, (Mennell). However, establishing a role for food in
personal relationships and social structures is not a sufficient argument to
place food at the centre of national culture. To do that it is necessary to
prove a degree of embeddedness. It would be appropriate at this point to
consider the nature of culture.
3. The distinction made by Pierce between
a behavioural contingency and a cultural contingency is crucial to our understanding
of culture. Whilst a piece of behaviour may take place very often, involve a
network of people and be reproducible by other networks who do not know each
other, the meaning of the behaviour does not go beyond the activity itself. A
cultural practice, however, contains and represents ‘meta-contingencies’ that
is, behavioural practices that have a social meaning greater than the activity
itself and which, by their nature reinforce the culture which houses them.
Celebrating birthdays is a cultural practice not because everybody does it but
because it has a religious meaning. Contrast this with the practice in Britain
of celebrating ‘Guy Fawkes Night’. It is essentially an excuse for a good time
but if fireworks were banned, the occasion would gradually die away altogether
or end up as cult to California. A smaller scale example might be more useful.
In the British context, compare drinking in pubs with eating ‘fish and chips’.
Both are common practices, yet the former reflects something of the social fabric
of the country, particularly family, gender, class and age relationships whilst
the latter is just a national habit. In other words, a constant, well populated
pattern of behaviour is not necessarily cultural. However, it is also clear
that a cultural practice needs behavioural reinforcement. Social culture is not
immortal.
4. Finkelstein argues that ‘dining out’
is simply ‘action which supports a surface life’. For him it is the word ‘out’
that disconnects food from culture. This view of culture and food places the
‘home’ as the cultural centre. Continental European eating habits may
contradict this notion by their general acceptance of eating out as part of
family life. Following the principle that culture needs behavioural
reinforcement, if everyone ‘eats’ out’ on a regular basis, irrespective of
social and economic differentiation, then this might constitue behavioural
support for cuisine being part of social culture. That aside, the significance
of a behavioural practice being embedded in culture is that it naturally
maintains an approved and accepted way of life and therefore has a tendency to
resist change.
5. The thrust of the argument is that
countries differ in the degree to which their food and eating habits have a social
and cultural meaning beyond the behaviour itself. This argument, however, could
be interpreted to imply that the country with the greatest proportion of meals
taken outside the home would be the one in which the national cuisine is more
embedded in social culture. This is a difficult position to maintain because it
would bring America, with its fast-food culture to the fore. The fast-food
culture of America raises the issue of whether there are qualitative criteria
for the concept of cuisine. The key issue is not the extent of the common
behaviour but whether or not it has a function in maintaining social cohesion
and is appreciated and valued through social norms. French cuisine and ‘going
down the pub’ are strange bedfellows but bedfellows nevertheless.
How homogenous is national cuisine?
6. Like languages, cuisine is not a
static entity and whilst its fundamental character is unlikely to change
in the short run it may evolve in different directions. Just as in a language
there are dialects so in a cuisine there are variations. The two principal
sources of diversity are the physical geography of the country and its social
diversity.
7. The geographical dimensions work
through agriculture to particularise and to limit locally produced ingredients.
Ethnic diversity in the population works through the role of cuisine in social
identity to create ethnically distinct cuisines which may not converge into a
national cuisine. This raises the question of how far a national cuisine is
related to national borders. To an ethnic group their cuisine is national. The
greater the division of a society into classes, castes and status groups with
their attendant ethnocentric properties, of which cuisine is a part, then the
greater will be the diversity of the cuisines.
8. However, there is a case for
convergence. Both these principal sources of diversity are, to an extent,
influenced by the strength of their boundaries and the willingness of society
to erode them. It is a question of isolation and intergration. Efficient
transport and the application of chemistry can alter agricultural boundaries to
make a wider range of foods available to a cuisine. Similarly, political and
social intergration can erode ethnic boundaries. However, all these arguments
mean nothing if the cuisine is not embedded in social culture. Riley argues
that when a cuisine is not embedded in social culture it is suceptible to
novelty and invasion by other cuisines.
Questions 31 – 36
Choose one phrase (A-K) from the List of phrases to complete each Key point below. Write the appropriate letters
(A-K) in Boxes 31 – 36 on your answer sheet.
The information in the completed sentences
should be an accurate summary of the points made by the writer.
There are more phrases (A-K) than
sentences, so you will not need to use them all. You may use each phrase once
only.
Key points
31. The native foods of a country,…
32. The ethnocentric properties of food…
33. Celebrating birthdays…
34. Cultural practice…
35. Drinking in pubs in Britain…
36. The link between language and
cuisine…
List of phrases:
A. is a behavioural practice, not a
cultural practice
B. are unique
C. varies
D. is that both are diverse
E. is a reflection of the social fabric
F. is a cultural practice
G. can be changed by economic and
distribution factors
H. is fundamental
I. are not as common as behaviour
J. needs to be reinforced by behaviour
K. are, to a certain extent, dictated by
agriculture
Question 37 – 40
Use the information in the text to match
the Authors (A-D) with the Findings (37-40) below. Write the appropriate letters
(A-D) in Boxes 37 – 40 on your answer sheet.
Authors
A. Finkelstein
B. Pierce
C. Mennell
D. Riley
Findings
37. There is a difference between behaviour
and cultural practice.
38. The connection between social
culture and food must be strong if national cuisine is to survive intact.
39. Distribution of power in society is
reflected in food.
40. The link between culture and eating
outside the home is not strong..
TEST 2 – READING PASSAGE 1 TEA TIMES
A. The chances are that you have already
drunk a cup or glass of tea today. Perhaps, you are slipping one as you read
this. Tea, now an everyday beverage in many parts of the world, has over the
centuries been an important part of rituals of hospitality both in the home and
in wider society.
B. Tea originated in China, and in
Eastern Asia tea making and drinking ceremonies have been popular for
centuries. Tea was first shipped to North western Europe by English and Dutch
maritime traders in the sixteenth century. At about the same time, a land route
from the Far East, via Moscow, to Europe was opened up. Tea also figured in
America’s bid for independence from British rule – the Boston Tea Party.
C. As, over the last four hundred
years, tea-leaves became available throughout much of Asia and Europe, the ways
in which tea was drunk changed. The Chinese considered the quality of the
leaves and the ways in which they were cured all important. People in others
cultures added new ingredients besides tea-leaves and hot water. They drank tea
with milk, sugar, spices like cinnamon and cardamom, and herbs such as mint or
sage. The variations are endless. For example, in Western Sudan on the edge of
the Sahara Desert, sesame oil is added to milky tea on cold mornings. In
England tea, unlike coffee, acquired a reputation as a therapeutic drink that
promoted health. Indeed, in European and Arab countries as well as in Persia
and Russia, tea was praised for its restorative and health giving properties.
One Dutch physician, Cornelius Blankaart, advised that to maintain health a
minimum of eight to ten cups a day should be drunk, and that up to 50 to 100
daily cups could be consumed with safety.
D. While European coffee houses were
frequented by men discussing politics and closing business deals, respectable
middle-class women stayed at home and held tea parties. When the price of tea
fell in the nineteenth century poor people took up the drink with enthusiasm. Different
grades and blends of tea were sold to suit every pocket.
E. Throughout the world today, few
religious groups object to tea drinking. In Islamic cultures, where drinking of
alcohol is forbidden, tea and coffee consumption is an important part of social
life. However, Seventh-Day Adventists, recognising the beverage as a drug
containing the stimulant caffeine, frown upon the drinking of tea.
F. Nomadic Bedouin are well known for
traditions of hospitality in the desert. According to Middle Eastern tradition,
guests are served both tea and coffee from pots kept ready on the fires of
guest ten tents where men of the family and male visitors gather. Cups of
“bitter” cardamom coffee and glasses of sugared tea should be constantly
refilled by the host.
G. For over a thousands years, Arab
traders have been bringing Islamic culture, including tea drinking, to northern
and western Africa. Techniques of tea preparation and the ceremonial involved
have been adapted. In West African countries, such as Senegal and The Gambia,
it is fashionable for young men to gather in small groups to brew Chinese
“gunpowder” tea. The tea is boiled with large amounts of sugar for along time.
H. Tea Drinking in India remains an
important part of daily life. There, tea made entirely with milk is popular.
“Chain” is made by boiling milk and adding tea, sugar and some spices. This
form of tea making has crossed the Indian Ocean and is also popular in east
Africa, where tea is considered best when it is either very milky or made with
water only. Curiously, this “ milk or water” formula has been carried over to
the preparation of instant coffee, which is served in cafes as either black, or
sprinkled on a cup of hot milk.
I. In Britain, coffee drinking,
particularly in the informal atmosphere of coffee shops, is currently in vogue.
Yet, the convention of afternoon tea lingers. At conferences, it remains common
practice to serve coffee in the morning and tea in the afternoon. Contemporary
China, too, remains true to its long tradition. Delegates at conferences and
seminars are served tea in cups with lids to keep the infusion hot. The cups
are topped up throughout the proceedings. There are as yet no signs of coffee
at such occasions.
Questions 1-8
Reading passage 1 has 9 paragraphs (A-I). Choose the most
suitable heading for each paragraph from the List of headings below. Write the
appropriate numbers (I-xii) in Boxes 1-8 on your answer sheet.
One of the headings has been done for you as an example.
NB. There are more headings then paragraphs, so you will not use
all of them.
1. Paragraph A
2. Paragraph B
3. Paragraph C
4. Paragraph
D Example:
Paragraph
F
Answer: xiii
5. Paragraph E
6. Paragraph G
7. Paragraph H
8. Paragraph I
List of headings
i. Diverse drinking methods
ii. Limited objections to drinking tea
iii. Today’s continuing tradition – in
Britain and China
iv. Tea – a beverage of hospitality
v. An important addition – tea with milk
vi. Tea and alcohol
vii. The everyday beverage in all parts of
the world
viii. Tea on the move
ix. African tea
x. The fall in the cost of tea
xi. The value of tea
xii. Tea-drinking in Africa
xiii. Hospitality among the Bedouin
Questions 9-14
Complete the sentences below. Use
NO MORE THAN THREE WORDS from the passage to complete each blank space.
9. For centuries, both at home and in
society, tea has had an important role in ______________.
10. Falling tea prices in the
nineteenth century meant that people could choose the ______________ of
tea they could afford.
11. Because it ______________
Seventh-Day Adventists do not approve of the drinking of tea.
12. In the desert, one group
that is well known for its traditions of hospitality is
the ______________.
13. In India, ______________, as
well as tea, are added to boiling milk to make ‘chai”.
14. In Britain, while coffee is in
fashion, afternoon tea is still a ______________.
READING PASSAGE 2 Tyes and Greens
There are a number of settlements in
this part of East Anglia with names containing the word "tye". The
word is Anglo-Saxon in origin, and the Oxford English Dictionary quotes the
earliest usage of the term as dating from 832. Essentially a "tye"
was a green, or a small area of open common land, usually sited away from the
main village or settlement, perhaps at the junction of two or more routes.
Local people and passing travellers had the right to pasture their horses, pigs
and other farm animals on the tye.
In the Pebmarsh area there seem to have
been five or six of these tyes, all except one, at the margins of the parish.
These marginal clearings are all away from the richer farming land to close to
the river, and, in the case of Cooks Green, Hayles Tye, and Dorking Tye, close
to the edge of still existing fragments of ancient woodland. It seems likely
then that, here, as elsewhere in East Anglia, medieval freemen were allowed to
clear a small part of the forest and create a smallholding. Such unproductive
forest land would, in any case, have been unattractive to the wealthy baronial
or monastic landowners. Most of the land around Pebmarsh village belonged to
Earls Colne Priory, a wealthy monastery about 10 kilometers to the south, and
it may be that by the 13th and
14th centuries the
tyes were maintained by tenant farmers paying rent to the Priory.
Hayles Tye seems to have got its name
from a certain John Hayle who is documented in the 1380s, although there are
records pointing to occupation of the site at a much earlier date. The name was
still in use in 1500, and crops up again throughout the 16th and 17th centuries, usually in relation to the
payment of taxes or tithes. At some point during the 18thcentury the
name is changed to File's Green, though no trace of an owner called File has
been found. Also in the 18th century the original dwellings on the site
disappeared. Much of this region was economically depressed during this period
and the land and its dwellings may simply have been abandoned. Several farms
were abandoned in the neighbouring village of Alphamstone, and the population
dwindled so much that there was no money to support the fabric of the village
church, which became very dilapidated. However, another possibility is that the
buildings at File's Green burnt down, fires being not infrequent at this time.
By 1817 the land was in the ownership of
Charles Townsend of Ferriers Farm, and in 1821 he built two brick cottages on
the site, each cottage occupied by two families of agricultural labourers. The
structure of these cottages was very simple, just a two-storey rectangle divided
in the centre by a large common chimney piece. Each dwelling had its own
fireplace, but the two families seem to have shared a brick bread-oven which
jutted out from the rear of the cottage. The outer wall of the bread-oven is
still visible on the remaining cottage. The fireplaces themselves and the
chimney structure appear to be older than the 1821 cottages and may have
survived from the earlier dwellings. All traces of the common land had long
disappeared, and the two cottages stood on a small plot of less than an acre
where the labourers would have been able to grow a few vegetables and keep a
few chickens or a pig. The bulk of their time was spent working at Ferriers
farm.
Both cottages are clearly marked on maps
of 1874, but by the end of the century one of them had gone. Again, the last
years of the 19th century
were a period of agricultural depression, and a number of smaller farms in the
area were abandoned. Traces of one, Mosse's Farm, still partly encircled by a
very overgrown moat, may be seen less than a kilometre from File's Green. It
seems likely that, as the need for agricultural labour declined, one of the
cottages fell into disuse, decayed and was eventually pulled down. Occasional
fragments of rubble and brick still surface in the garden of the remaining
cottage.
In 1933, this cottage was sold to the
manager of the newly-opened gravel works to the north-west of Pebmarsh village.
He converted these two dwellings into one. This, then, is the only remaining
habitation on the site, and is called File's Green Cottage.
QUESTIONS 15 - 18
Choose the appropriate letters A - D and write them in Boxes 15 - 18 on
your answer sheet.
15. A tye was ......
A. a green
B. a large open area
C. common land with trees
D. found at the junction
of two or more routes
16. The Pebmarsh area .....
A. probably had seven
tyes
B. probably had six tyes
C. appears to have had
five or six tyes
D. was not in East
Anglia
17. The tyes in the Pebmarsh area
were .....
A. near the river
B. used by medieval
freemen
C. mostly at the margins
of the parish
D. owned by Earls
Colne Priory
18. According to the writer,
wealthy landowners .....
A. did not find the sight of forest land
attractive
B. found the sight of
forest land attractive
C. were attracted by the sight of forest
land
D. considered forest land
unproductive
QUESTIONS 19 - 29
Complete the text below, which is a
summary of paragraphs 3 - 6 in Reading Passage 2. Use NO MORE THAN THREE
WORDS from the passage to fill each blank space.
Write your answers in Boxes 19 - 29 on
your answer sheet
1380s -
John Hayle, who is ____19____ , apparently gave his name to Hayles Tye.
1500s -
the name of Hayles Tye was still ___20____ , ____21____ again in the following
two centuries in relation to taxes.
18th century -
Hayles Tye was renamed ___22___; the original dwellings may either have
disappeared, or were ____23____
1817 -
the land was ____24____ by Charles Townsend.
1821 -
Charles Townsend built ____25____ cottages on the site, _____26_____ inhabited
by two families, but by the end of the nineteenth century only one cottage ___27____.
1933 -
The cottage, now called File's Green Cottage, was brought by the local
____28____ manager who converted into ____29____.
READING PASSAGE 3 Haydn's late quartets
By the time he came to write the String
Quartets published as Opus 76 and Opus 77, Haydn was undoubtedly the most famous
living composer in the whole of Europe. He had recently returned from the
highly successful second visit to England, for which he had composed his last
six symphonies, culminating in the brilliant and festive Drum Roll Symphony
(No. 103) and London Symphony (No. 104). This is public music, full of high
spirits, expansive gestures and orchestral surprises. Haydn knew how to please
his audience. And in 1796, following his return to Vienna, he began work on his
largest and most famous choral work, the oratorio, "The Creation". In
the succeeding years, till 1802, he was to write a series of other large scale
religious choral works, including several masses. The oratorios and masses were
also public works, employing large forces for dramatic effect, but warm and
full of apparently spontaneous religious feeling. Yet at the same time he
composed these 8 quartets, in terms of technical mastery and sheer musical
invention the equal of the symphonies and choral works, but in their mood and
emotional impact far removed, by turns introspective and detached, or full of
passionate intensity.
Once again, as in the early 1770s when
he appears to have been going through some kind of spiritual crisis, Haydn
returned to the String Quartets as a means to accomplish a twofold aim: firstly
to innovate musically in a genre free from public performance requirements or
religious convention; secondly to express personal emotions or philosophy in a
musical form that is intimate yet capable of great subtlety and complexity of
meaning. The result is a series of quartets of astonishing structural, melodic,
rhythmic and harmonic variety, inhabiting a shifting emotional world, where
tension underlies surface brilliance and calm gives way to unease.
The six quartets of Opus 76 differ widely
in character. The opening movement of No.2 is tense and dramatic, while that of
No.4 begins with the soaring long-breathed melody that has earned it the
nickname of "The Sunrise". The minuets too have moved a long way from
the stately court dance of the mid-eighteenth century. The so-called
"Witches Minuet" of No.2 is a strident canon, that of No.6 is a fast
one-in-a-bar movement anticipating the scherzos of Beethoven, while at the
heart of No.5 is a contrasting trio section which, far from being the customary
relaxed variant of the surrounding minuet, flings itself into frenetic action
and is gone. The finales are full of the energy and grace we associate with
Haydn, but with far less conscious humour and more detachment than in earlier
quartets.
But it is in the slow movements that
Haydn is most innovative and most unsettling. In No.1 the cello and the first
violin embark on a series of brusque dialogues. No.4 is a subdued meditation
based on the hushed opening chords. The slow movements of No.5 and No.6 are
much looser in structure, the cello and viola setting off on solitary episodes
of melodic and harmonic uncertainty. But there the similarity ends, for while
No.5 is enigmatic, and predominantly dark in tone, the overlapping textures of
its sister are full of light-filled intensity.
The Opus 76 quartets were published in
1799, when Haydn was well over 60 years old. Almost immediately he was
commissioned to write another set by Prince Lobkowitz, a wealthy patron, who
was later to become an important figure in Beethoven's life. Two quartets only
were completed and published as Opus 77 Nos.1 & 2 in 1802. But these are
not the works of an old man whose powers are fading, or who simply consolidates
ground already covturally complex and emotionally unsettling as anything he
ever wrote, alternating between a laconic opening theme and a tense and
threatening counter theme which comes to dominate the whole movement. Both
quartets have fast scherzo-like "minuets". The slow movement of No.1
is in traditional variation form, but stretches the form to the limit in order
to accommodate widely contrasting textures and moods. The finale of No.2 is
swept along by a seemingly inexhaustible stream of energy and inventiveness.
In fact, Haydn began a third quartet in
this set, but never finished it, and the two completed movements were published
in 1806 as Opus 103, his last published work. He was over 70, and clearly
lacked the strength to continue composition. The two existing movements are a
slow movement followed by a minuet. The slow movement has a quiet warmth, but
it is the minuet that is remarkable. It is in true dance time, unlike the fast
quasi-scherzos of the earlier quartets. But what a dance! In a sombre D minor
Haydn unfolds an angular, ruthless little dance of death. The central trio
section holds out a moment of consolation, and then the dance returns, sweeping
on relentlessly to the final sudden uprush of sound. And then, after more than
40 years of composition the master falls silent.
Questions 30 - 32
Choose the appropriate letters A - D and write them in Boxes 30 - 32 on
your answer sheet.
30. Which one of the following
statements is true?
A. Haydn wrote the London Symphony in
England.
B. We do not know where Haydn wrote the
London Symphony.
C. Haydn wrote the London Symphony in
Vienna.
D. Haydn wrote the Drum Roll Symphony in
England.
31. Like symphonies 103 and 104, the
oratorios and masses were ...
A. written in the eighteenth century.
B. for the public
C. as emotional as the quartets
D. full of religious feeling
32. The string quartets in Opus 76 and
Opus 77 were ...
A. the cause of a spiritual crisis
B. intimate yet capable
C. calm unease
D. diverse
Questions 33 - 37
Complete the text below, which is a
summary of paragraphs 3 and 4 in Reading Passage 3. Choose your answers from
the Word List below and write them in Boxes 33 - 37
on your answer sheet.
There are more words and phrases than
spaces, so you will not be able to use them all. You may use each word or
phrase only once.
Example: The six quartets of Opus 76 are very ___________.
Answer: different.
For example, the opening of "The
Sunrise" is not nearly as ____33____ as that of No.2. ___34___ those of
the mid-eighteenth century, the minuets are more frenetic and less relaxed. It
is in the slow movements, however, that Haydn tried something very different.
In contrast to No.4, No.1 is much ___35___ brusque, the former being much
___36___. ___37___, Nos. 5 and 6 are alike in some respects.
Word List
wide
less
different
more
long-breathed
unlike
similarly
subdued
tense
like
conversely
quieter
Questions 38 - 40
Do the statements below agree with the
information in Reading Passage
3?
In Boxes 38 - 40 , write:
Yes
if the statement agrees with the information in the passage
No
if the statement contradicts the information in the passage
Not Given if there is no information
about the statement in the passage
Example: Haydn was well-known when he wrote
Opus 76.
Answer: Yes
38. Before the Opus 76 quartets were
published, Haydn had been commissioned to write more.
39. The writer says that Opus 103 was Haydn's last
published work.
40. The writer admires Haydn for the
diversity of the music he composed.
TEST 3 READING PASSAGE 1 The politics of pessimism
Newspaper headlines and TV or radio news
bulletins would have us believe erroneously that a new age has com upon us, the
Age of Cassandra. People are being assailed not just with contemporary doom, or
past gloom, but with prophecies of disasters about to befall. The dawn of the
new millennium has now passed; the earth is still intact, and the fin de siècleJeremiahs have now
gone off to configure a new date for the apocalypse.
It can, I believe, be said with some
certainty that the doom-mongers will never run out of business. Human nature
has an inclination for pessimism and anxiety, with each age having its
demagogues, foretelling doom or dragging it in their wake. But what makes the
modern age so different is that the catastrophes are more "in your
face". Their assault on our senses is relentless. Whether it be
sub-conscious or not, this is a situation not lost on politicians. They play
upon people's propensity for unease, turning it into a very effective political
tool.
Deluding the general public
All too often, when politicians want to
change the status quo, they take advantage of people's fears of the unknown and
their uncertainties about the future. For example, details about a new policy
may be leaked to the press. Of course, the worst case scenario is presented in
all its depressing detail. When the general public reacts in horror, the
government appears to cave in. And then accepting some of the suggestions from their
critics, ministers water down their proposals. This allows the government to
get what it wants, while at the same time fooling the public into believing
that they have got one over on the government. Or even that they have
some say in the making of policy.
There are several principles at play
here. And both are rather simple: unsettle people and then play on their fears;
and second, people must be given an opportunity to make a contribution, however
insignificant, in a given situation; otherwise, they become dissatisfied, not
fearful or anxious.
A similar ruse, at a local level, will
further illustrate how easily people's base fears are exploited. A common
practice is to give people a number of options, say in a housing development,
ranging from no change to radical transformation of an area. The aim is to
persuade people to agree significant modifications, which may involve
disruption to their lives, and possibly extra expenditure. The individuals,
fearful of the worst possible outcome, plump for the middle course. And this,
incidentally, is invariably the option favoured by the authorities. Everything
is achieved under the guise of market research. But it is obviously a blatant
exercise in the manipulation of people's fears.
Fear and survival
Fear and anxieties about the future
affect us all. People are wracked with self-doubt and los self-esteem. In the
struggle to exist and advance in life, a seemingly endless string of obstacles
is encountered, so many, in fact, that any accomplishment seems surprising.
Even when people do succeed, they are still nagged by uncertainty.
Not surprisingly, feelings like doubt,
fear, anxiety and pessimism are usually associated with failure. Yet, if
properly harnessed, they are the driving force behind success, the very engines
of genius.
If things turn out well for a long time,
there is a further anxiety: that of constantly waiting for something to go
wrong. People then find themselves propitiating the gods: not walking on lines
on the pavements, performing rituals before public performances, wearing
particular clothes and colours so that they can blame the ritual not themselves
when things go wrong.
But surely the real terror comes when
success continues uninterrupted for such a long period of time that we forget
what failure is like!
We crave for and are fed a daily diet of
anxiety. Horror films and disaster movies have an increasing appeal.
Nostradamus pops his head up now and again. And other would-be prophets make a
brief appearance, predicting the demise of human kind. Perhaps, this is all
just a vestige of the hardships of early man - our attempt to recreate the
struggles of a past age, as life becomes more and more comfortable.
Mankind cannot live by contentment
alone. And so, a world awash with anxieties and pessimism has been created.
Being optimistic is a struggle. But survival dictates that mankind remain ever
sanguine.
Questions 1 - 5
Choose one phrase (A-K) from the List of phrases to complete each Key point below. Write the appropriate letters (A-K) in Boxes 1 - 5 on your answer sheet.
The information in the completed
sentences should be an accurate summary of the points made by the writer.
NB. There are more phrases (A-K) than sentences, so you will not need
to use them all. You may use each phrase once only.
Key points
1. Newspaper headlines and TV or radio news bulletins .....
2. Doom-mongers are popular, because people ........
3. Today, catastrophes .........
4. To politicians, people's inclination for fear .........
5. The government ..............
List of phrases
A are not as threatening as in the past
B tell the truth
C blame them
D try to make us
believe mistakenly that we are in a new era
E calm people down
F are uncertain about the
future
G are less comfortable
H are natural
pessimists and worriers
I are more
immediate
J get what they
want by deceiving the public
K is something they can
make use of
Questions 6 - 9
Choose the appropriate letters A-D and write them in Boxes 6 - 9 on your
answer sheet.
6. The housing development example shows
that people ...
A. are not that easily deceived
B. like market research
C. lead their fears
D. are easy to delude
7. Which one of the following statements
is true, according to the passage?
A. Market research uses people's fears for their own good
B. People are scared by market research techniques
C. Market research techniques are used as a means of taking
advantage of people's fears
D. Market research makes people happy
8. The engines of genius are ....
A. properly harnessed
B. the driving force behind success
C. driven by feelings like fear
D. usually associated with failure
9. Continual success ....
A. makes people arrogant
B. worries people
C. does not have any negative effects on people
D. increase people's self-esteem
Questions 10 - 14
Do the statements below agree with the
information in Reading Passage
1?
In Boxes 10 - 14, write:
Yes if
the statement agrees with the information in the passage
No
if the statement contradicts the information in the
passage
Not Given if there is no information
about the statement in the passage
Example: Politicians pretend
things are worse than they are.
Answer: Yes.
10. The complex relationship between failure and success
needs to be addressed carefully.
11. People perform certain rituals to try to avoid failure.
12. Anxiety in daily life is what we want.
13. The writer believes that Nostradamus and certain other
prophets are right about their predictions for the end of the human race.
14. Mankind needs to be pessimistic to survive.
READING PASSAGE 2 Caveat scriptor!
Let the would-be writer beware! Anyone
foolhardy enough to embark on a career as a writer - whether it be an academic
treatise, a novel, or even an article - should first read this!
People think that writing as a
profession is glamorous; that it is just about sitting down and churning out
words on a page, or more likely these days on a computer-screen. If only it
were! So what exactly does writing a book entail? Being a writer is about
managing a galaxy of contradictory feelings: elation, despair, hope,
frustration, satisfaction and depression - and not all separately! Of course,
it also involves carrying out detailed research: first to establish whether
there is a market for the planned publication, and second into the content of
the book. Sometimes, however, instinct takes the place of market research and
the contents are dictated not by plans and exhaustive research, but by
experience and knowledge.
Once the publication has been embarked
upon, there is a long period of turmoil as the text takes shape. A first draft
is rarely the final text of the book. Nearly all books are the result of
countless hours of altering and reordering chunks of text and deleting the
embarrassing bits. While some people might think that with new technology the
checking and editing process is speeded up, the experienced writer would hardly
agree. Unfortunately, advanced technology now allows the writer the luxury of
countless editings; a temptation many of us find hard to resist. So a passage,
endlessly reworked may end up nothing remotely like the original, and
completely out of place when compared with the rest of the text.
After the trauma of self-editing and
looking for howlers, it is time to show the text to other people, friends
perhaps, for appraisal. At this stage, it is not wise to send it off to a
literary agent or direct to publishers, as it may need further fine-tuning of
which the author is unaware. Once an agent has been approached and has rejected
a draft publication, it is difficult to go and ask for the revamped text to be
considered again. It also helps, at this stage, to offer a synopsis of the
book, if it is a novel, or an outline if it is a textbook. This acts as a guide
for the author, and a general reference for friends and later for agents.
Although it is tempting to send the
draft to every possible agent at one time, it is probably unwise. Some agents
may reject the publication out of hand, but others may proffer some invaluable
advice, for example about content or the direction to be taken. Hints like this
may be of use in finally being given a contract by an agent or publisher.
The lucky few taken on by publishers or
agents, then have their books subjected to a number of readers, whose job it is
to vet a book: deciding whether it is worth publishing and whether the text as
it stands is acceptable or not. After a book has finally been accepted by a
publisher, one of the greatest difficulties for the writer lies in taking on
board the publisher's alterations to the text. Whilst the overall story the
thrust of the book may be acceptable, it will probably have to conform to an
in-house style, as regards language, spelling or punctuation, etc. More
seriously, the integrity of the text may be challenged, and this may require
radical redrafting which is unpalatable to the author. A book's creation period
is complex and unnerving, but the publisher's reworkings and text amputations
can also be a tortuous process.
For many writers, the most painful
period comes when the text has been accepted, and the writer is waiting for it
to be put together for the printer. By this stage, it is not uncommon for the
writer to be thoroughly sick of the text.
Abandon writing? Nonsense. Once smitten,
it is not easy to escape the compulsion to create and write, despite the
roller-coaster ride of contradictory emotions.
Questions 15 - 22
Complete the text below, which is a
summary of the passage. Choose your answers from the Word Listbelow and write them
in Boxes 15-22 on your answer sheet.
There are more words and phrases than
spaces, so you will not be able to use them all. You may use each word or
phrase only once.
Example: Anyone who wants to be a writer should
__________.
Answer: beware.
People often associate writing with
(15)___________. But being a writer involves managing conflicting emotions as
well as (16)___________ or instinct. Advanced technology, contrary to what
might be thought, does not make the (17)___________ faster.
When a writer has a draft of the text
ready, it is a good idea to have a (1_____________
for friends, etc. to look at. If an author is accepted by a publisher, the
draft of the book is given to (19)_____________ for vetting. (20)______________
are then often made, which are not easy for the writer to agree.
However, (21)_____________ is
compelling, even though there are (22) ______________.
Word List
editing
process
beware readers
first
draft
glamour a literary agent
alterations
profession publisher
challenges
writing
dictating
research
publishing summary
ups and downs
roller-coaster
Questions 23 and 24
Choose the appropriate letters A - D and write them in Boxes 23 and 24 on
your answer sheet.
23. In the planning stages of a book,
........
A. instinct can replace market research
B. market research can replace instinct
C. market research is essential
D. instinct frequently replaces market research
24. The problem with the use of advanced
technology in editing is that ....
A. it becomes different from the original
B. it is unfortunate
C. it is a luxury
D. many writers cannot resist changing the text again and again.
Questions 25 - 28
Complete the sentences below. Use NO
MORE THAN THREE WORDS from
the passage to complete each blank space.
25. Once a text is finished, the writer
needs to get the __________ of other people.
26. Some agents may reject the draft of
a book, while others may offer ___________.
27. Apart from the need for a draft to
conform to an in-house style, a publisher's changes to a text may include
___________.
28. The publisher's alterations to a
book are difficult for a writer, as it the ____________ as the book grows.
READING PASSAGE 3 Leisure
time
A. A raft of
forecasts has been made in recent decades, predicting the decline in the number
of working hours coupled with a consequent increase in leisure time. It was
estimated that the leisure revolution would take place by the turn of the last
century with hours devoted to work falling to 25-30 per week. This reduction
has failed to materialise, but the revolution has, nonetheless, arrived.
B. Over
the past 30 to 40 years, spending on leisure has witnessed a strong increase.
According to the annual family expenditure survey published in 1999 by the
Office for National Statistics, the average household in the United Kingdom
spent more on leisure than food, housing and transport for the very first time.
And the trend is also set to continue upwards well into the present century.
C. The
survey, based on a sample of 6,500 households showed, that the days are long
gone when the average family struggled to buy basic foods. As recently as 1960,
family spending on food was approximately one third compared to 17% now. Twelve
years later, there was a noticeable shift towards leisure with the percentage
of household spending on leisure increasing to 9%, and that on food declining
to 26%.
D. The
average household income in the UK in 1999 was £460 per week before tax, and
average spending was £352.20. Of the latter sum, £59.70 was spent on leisure
and £58.90 on food. On holidays alone, family expenditure was 6%, while in 1969
the proportion spent on holidays was just 2%. And whereas the richest 10%
lashed out 20% of their income in 1999 on leisure, the poorest spent 12%.
E. Among
the professional and managerial classes, working hours have increased and,
overall in the economy, record numbers of people are in employment. As people
work more, the appetite for leisure activities has grown to compensate for the
greater stress in life. The past 5 years alone have seen the leisure business
expand by 25% with a change in emphasis to short domestic weekend breaks, and
long-haul short breaks to exotic destinations in place of long holidays. In the
future, it is expected that people will jump from one leisure activity to
another in complexes catering for everyone's needs with gyms, cinemas, cafes,
restaurants, bars and internet facilities all under one roof. The leisure
complexes of today will expand to house all the leisure facilities required for
the leisure age.
F. Other
factors fueling demand for leisure activities are rising prosperity, increasing
longevity and a more active elderly population. Hence, at the forefront of
leisure spending are not just the young or the professional classes. The 1999
family expenditure survey showed that the 64 to 75 year-old group spend a
higher proportion of their income on leisure than any other age group. The
strength of the "grey pound" now means that elderly people are able
to command more respect and, thus, attention in the leisure market.
G. And the
future? It is anticipated that, in the years to come, leisure spending will
account for between a third to a half of all household spending. Whilst it is
difficult to give exact figures, the leisure industry will certainly experience
a long period of sustained growth. Working hours are not expected to decrease,
partly because the 24-hour society will need to be serviced; and secondly,
because more people will be needed to keep the service / leisure industries
running.
H. In the
coming decades, the pace of change will accelerate, generating greater wealth
at a faster rate than even before. Surveys show that this is already happening
in many parts of Europe. The south-east of England, for example, is now
supposedly the richest area in the EEC. The "leisure pound" is one of
the driving forces behind this surge. But, sadly, it does not look as if we
will have the long leisure hours that we had all been promised.
Questions 29 - 35
Reading Passage 3 has 8 paragraphs (A-H).
Choose the most suitable heading for each paragraph from the List of headings below. Write the appropriate numbers
(i-xiv) in Boxes 29-35 on your answer sheet.
One of the headings has been done for
you as an example.
You may use any heading more than once.
NB. There are more headings than
paragraphs, so you will not use all of them.
29. Paragraph
A
30. Paragraph
B
31. Paragraph
C
Example : Paragraph
D Answer : iv
32. Paragraph
E
33. Paragraph
F
34. Paragraph
G
35. Paragraph
H
List of headings
i. Leisure spending goes up strongly
ii. Decreasing
unemployment
iii. False forecasts
iv. Spending trends - leisure v food
v. More affordable food
vi. Leisure as an answer to stress
vii. Looking forward
viii. The leisure revolution
- working hours reduced to 25
ix. The "grey
pound" soars
x. Rising expenditure
xi. The elderly leisure
market
xii. National Statisticians
xiii. Work, stress, and
leisure all on the up
xiv. Money, yes, leisure
time no
Questions 36 - 40
Do the statements below agree with the
information in Reading Passage
3?
In Boxes 36-40, write:
Yes if the
statement agrees with the information in the passage
No
if the statement contradicts the information in the passage
Not Given if there is no information
about the statement in the passage
Example:
In recent decades, an increase in working hours was predicted.
Answer:
No
36. At the turn of the last century, weekly
work hours dropped to 25.
37. Spending on leisure has gone up over the
past three decades.
38. Long holidays have taken the place of
long-haul short breaks.
39. In future, people will pay less for the
leisure facilities they use than they do today.
40. The 24-hour society will have a negative
effect on people's attitudes to work.
TEST 4 PASSAGE 1 In or out?
British further education colleges did
not traditionally have any concerns about student drop-out, because the origins
of the sector were in vocational apprenticeship training for employers where
the apprentices could not drop out without endangering their job. In the 70s,
this sector began to expand into more general education courses, which were
seen both as an alternative to school for 16-18 year-olds and a second chance
for adults. The philosophy was mainly liberal with students regarded as adults
who should not be heavily monitored, but rather free to make their own
decisions; it was not uncommon to hear academic staff argue that attendance at
classes was purely voluntary.
In the 80s, with an increased
consciousness of equal opportunities, the focus of the further education
colleges moved to widening participation, encouraging into colleges students
from previously under-represented groups, particularly from ethnic minorities.
This, in turn, led to a curriculum which was more representative of the new
student body. For example, there were initiatives to ensure the incorporation
of literature by black writers into A-level literature courses; history
syllabuses were altered to move beyond a purely Eurocentric view of the world;
and geography syllabuses began to look at the politics of maps.
A turning point came in 1991 with the
publication of a report on completion rates by the government inspection body
for education, Her Majesty's Inspectorate for England and Wales, (HMI 1991).
However, this report was based on academic staff's explanations of why students
had left. It suggested that the vast majority left either for personal reasons
or because they had found employment and that only 10% left for reasons that
could, in any way, be attributed to the college.
Meanwhile, Britain had been going
through the Thatcherite revolution and, in parallel to the Reagan politics of
the US, a key principle was the need to reduce taxation drastically. At this
point ( and to a large extent still ) , further and higher education colleges
were almost entirely funded from the public purse. There had been many cuts in
this funding through the 80s, but no one had really looked at value for money.
However, in the early 90s, the Audit Commission with Office of Standards in
Education (OFSTED) (the new version of HMI) turned the spotlight onto further
education and published a seminal report, Unfinished Business ( Audit
Commission and OFSTED 1993), which showed that drop-out was happening on a
significant scale and, crucially given the politics of the time, attributed a
cost to the state of £500 million, arguing that this was a waste of public
(i.e. taxpayers') money. To quote Yorke (1999), non-completion became
political. The Audit Commission report coincided with government moves to
privatise the functions of the state as much as possible; and with the decision
to remove further education from the control of local government and give it a
quasi-dependent status, where colleges were governed by independent boards of
governors bidding to the state for funding to run educational provision. As part
of this, a new series of principles for funding and bidding were developed
(FEFC 1994) which incorporated severe financial penalties for student drop-out.
In essence, the system is that almost all the state funding is attached to the
individual student. There is funding for initial advice and guidance, on-course
delivery and student achievement, but if the student drops out, the college
loses that funding immediately, so that loss of students in the first term
leads to an immediate loss of college funding for the other two terms. Not
surprisingly, this focused the concern of colleges immediately and sharply on
the need to improve student retention rates.
Recently, therefore, there has been
considerable effort to improve retention but, as Martinez (1995) pointed out,
there was no body of research on which to base strategies. An additional
complexity was that colleges had been slow to computerise their student date
and most colleges were in the position of not working what their retention
rates were or any patterns involved. Where data did exist it was held
separately by either administrative or academic staff with poor communication
between these groups. Colleges, however, jumped into a number of strategies
based largely on experience, instinct and common sense and publication of these
began. (Martinez 1996; Martinez 1997; Kenwright 1996; Kenwright 1997).
The main strategies tried are outlined
in the literature as summarised by Martinez (1996). These includ sorting
activities around entry to ensure "best fit", supporting activities
including child care, financial support and enrichment/learner support,
connecting activities to strengthen the relationship between the college and
the student, including mentoring and tutorials and activities to transform the
student, including raising of expectations and study/career development support
and tutoring.
Questions 1 - 3
Use the information in the text to match
the each of the years listed (1-3) with one of the Key events in the
development of further education (i-vii). Write the appropriate
letters in Boxes 1-3 on your answer sheet. Note that there are more items
listed under the Key events than years,
so you will not use all of them.
Years
1. 1991
2. 1993
3. 1994
Key events in the
development of further education
i. Severe penalties for drop-out are developed
as part of college funding mechanisms
ii. Serious attempts are made to improve student
support
iii. An influential report showing that
non-completion rates are significantly high is published
iv. The lack of a strategical basis is officially
recognised
v. The HMI is created
vi. Data on student completion rates for further
education are published
vii. A minor report showing that non-completion
rates are significantly high is published
Questions 4 - 8
Complete the sentences below. Use NO
MORE THAN THREE WORDS from
the passage to fill each blank space.
Write your answers in Boxes 4-8 on your
answer sheet.
4. Further education colleges in Britain
were originally not worried about student drop-out, because students did not
leave college for fear of _____________.
5. According to the writer, the philosophy
at further education colleges was _________________.
6. As people became more aware of equal
opportunities, colleges encouraged students from under-represented groups, as a
move to _________________.
7. The HMI's report focused on completion
rates, based on ______________ of reasons for students' departure from college.
8. In the early 1990s, the political
situation, both in Britain and the US, demanded a drastic ____________.
Questions 9 - 14
Choose the appropriate letters A-D and write them in Boxes 9-14 on your
answer sheet.
9. The report
Unfinished Business ......
A pointed out the politics of the time
B gave £500 million to the
state
C linked drop-out to wasting money
D turned the spotlight
10. The new series of principles
developed in 1994 by the FEFC ....
A gave money to each student
B was quasi-independent
C meant colleges had to turn
their immediate attention to improving student retention rates
D was aimed at improving
teacher retention rates
11. Attempts to reduce the
student drop-out rate were hindered, because ....
A there was a lack of
research data on which to base strategies
B colleges did not
know what to do
C computers in colleges were slow
D colleges had no patterns
12. Further hindrances in
reducing the student drop-out rate were ....
A colleges'
slowness in computerising data and not knowing their retention rates, nor what
patterns of retention existed
B college inertia and
administrative incompetence
C computer glitches and
strikes, which occurred at most colleges
D colleges not knowing their
retention rates or where the patterns were
13. Colleges' strategies to
deal with the problem of low retention ....
A brought administrative and
academic staff together
B varied enormously
C jumped
D were based on something other than data
14. The main strategies to improve
retention included ....
A "best fit" supporting
activities
B activities to support and transform the
student
C the raising of college expectations
D a summary by Martinez
1. 1991
|
||
2. 1993
|
||
3. 1994
|
||
4. Further education colleges in Britain were
originally not worried about student drop-out, because students did not leave
college for fear of _____________.
|
||
5. According to the writer, the
philosophy at further education colleges was _________________.
|
||
6. As people became more aware of equal
opportunities, colleges encouraged students from under-represented groups, as
a move to _________________.
|
||
7. The HMI's report focused on completion
rates, based on ______________ of reasons for students' departure from
college.
|
||
8. In the early 1990s, the political
situation, both in Britain and the US, demanded a drastic
|
||
9. The report Unfinished Business ......
|
||
10. The new series of principles developed in 1994 by the FEFC
....
|
||
11. Attempts to reduce the student drop-out rate were hindered,
because ....
|
||
12. Further hindrances in reducing the student drop-out
rate were ....
|
||
13. Colleges' strategies to deal with the problem of low
retention ....
|
||
14. The main strategies to improve retention included ....
|
READING PASSAGE 2 Another
intelligence?
Emotional intelligence as a theory was
first brought to public attention by the book Emotional
Intelligence, Why It Can Matter More Than IQ by Daniel Goleman, but the theory
itself is, in fact, attributed to two Americans, John D. Mayer and Peter
Salovey. What is emotional intelligence exactly? According to Goleman,
Emotional Intelligence consists of five key elements. The first is knowing
one's own emotions: being able to recognise that one is in an emotional state
and having the ability to identify which emotion is being experienced, even if
it is not a particularly comfortable feeling to admit to, e.g. jealousy or
envy.
Emotional awareness can then lead to
managing one's emotions. This involves dealing with emotions, like jealously,
resentment, anger, etc., that one may have difficulty accepting by, perhaps,
giving oneself comfort food, or doing nice things when one is feeling low. Many
people do this instinctively by buying chocolate or treating themselves; others
are able to wrap themselves in positive thoughts or "mother
themselves". There are, of course, many people who are incapable of doing
this, and so need to be taught. The third area is self-motivation. Our emotions
can simultaneously empower and hinder us, so it is important to develop the
ability to control them. Strategies can be learnt whereby emotions are set
aside to be dealt with at a later date. For example, when dealing with the
success or good fortune of others, it is better not to suppress any
"negative" emotion that arises. One just has to recognise it is
there. And then one just needs to be extra careful when making decisions and
not allow one's emotions to cloud the issue, by letting them dictate how one
functions with that person. The separation of logic and emotion is not easy
when dealing with people.
As social beings, we need to be able to
deal with other people which brings us to the next item on Goleman's list,
namely: recognising emotions in other people. This means, in effect, having or
developing "social radar", i.e. learning to read the weather systems
around individuals or groups of people. Obviously, leading on from this is the
ability to handle relationships. If we can recognise, understand and then deal
with other people's emotions, we can function better both socially and
professional. Not being tangible, emotions are difficult to analyse and
quantify, compounded by the fact that each area in the list above, does not
operate in isolation. Each of us has misread a friend's or a colleague's
behaviour to us and other people. The classic example is the shy person,
categorised by some people as arrogant and distant and by others as lively and
friendly and very personable. How can two different groups make a definitive
analysis of someone that is so strikingly contradictory? And yet this happens
on a daily basis in all our relationships - even to the point of misreading the
behaviour of those close to us! In the work scenario, this can cost money. And
so it makes economic sense for business to be aware of it and develop
strategies for employing people and dealing with their employees.
All common sense you might say. Goleman
himself has even suggested that emotional intelligence is just a new way of
describing competence; what some people might call savior faire or savoir
vivre. Part of the problem here is that society or some parts of society have
forgotten that these skills ever existed and have found the need to re-invent
them.
But the emergence of Emotional
Intelligence as a theory suggests that the family situations and other social
interactions where social skills were honed in the past are fast disappearing,
so that people now sadly need to be re-skilled.
Questions 15 - 19
Choose one phrase (A-I) from the List of phrases to complete each Key point below. Write the appropriate letters
(A-I) in Boxes 15-19 on your answer sheet.
The information in the completed
sentences should be an accurate summary of the points made by the writer.
NB. There are more phrases (A-I)
than sentences, so you will not need to use them all. You may use each phrase
once only.
Key points
15. Knowing one's emotions ........
16. One aspect of managing one's emotions
........
17. Self - motivation .........
18. The ability to recognise emotions in
other people ...........
19. Handling relationships ..........
List of phrases
A empowers and hinders us
F is the key to better social
and professional functioning
B means many people eat chocolate
G is particularly
comfortable
C involves both recognition and
identification H is like having social radar
D is intangible
I is that someone
emotions are difficult to accept
E is achieved by learning to control emotions
Questions 20 - 26
Choose the appropriate letters A-D and write them in Boxes 20-26 on your
answer sheet.
20. Emotional Intelligence as a
theory .....
A is attributed to Daniel
Goleman
B was unheard of until the 1970s
C is attributed to Mayer and
Salovey
D consists of at least five key areas
21. One ways of controlling
emotions is to ......
A hinder them
B suppress the negative ones
C put them to the side to
deal with later
D use both logic and emotion
22. As well as being intangible,
the problem with emotions is that they ......
A are difficult
B are difficult to qualify
C do not operate in isolation
D are compounded
23. Misreading the behaviour of
others .......
A is most common with those
close to us
B is always expensive
C is a classic example
D happens on a daily basis
24. Employers need to .......
A save money
B know about people's emotions
C employ and deal with employees
D work scenario
25. Goleman links Emotional
Intelligence to ........
A competence
B incompetence
C happiness
D common sense
26. The fact that the idea of
Emotional Intelligence has emerged suggests that social interactions ......
A happen in the family
B need to be re-skilled
C care becoming less
frequent
D are honed
Questions 27
Does the statement below agree with the
information in Reading Passage
2?
In Box 27, write:
Yes
if the statement agrees with the information in the passage
No
if the statement contradicts the information in the passage
Not Given if there is no
information about the statement in the passage
Example
: John D. Mayer and
Peter Salovey wrote "Emotional Intelligence, Why It can matter
more than IQ".
Answer:
No.
27. The author believes that the lack of Emotional
Intelligence will lead to the disintegration of the family as a social unit.
15. Knowing one's emotions ........
|
involves
both recognition and identification
|
|
16. One aspect of managing one's emotions
........
|
||
17. Self - motivation .........
|
||
18. The ability to recognise emotions in
other people ...........
|
||
19. Handling relationships ..........
|
||
20. Emotional Intelligence as a
theory .....
|
||
21. One ways of controlling
emotions is to ......
|
||
22. As well as being intangible,
the problem with emotions is that they ......
|
||
23. Misreading the behaviour of
others .......
|
||
24. Employers need to .......
|
||
25. Goleman links Emotional
Intelligence to ........
|
||
26. The fact that the idea of
Emotional Intelligence has emerged suggests that social interactions ......
|
||
27. The author believes that the lack of Emotional
Intelligence will lead to the disintegration of the family as a social unit.
|
READING PASSAGE 3
Pronunciation and physiognomy
Imagine the scene: you are sitting on
the tube and on gets someone you instinctively feel is American. To make sure
you ask them the time, and are right, but how did you know?
When we say someone "looks
American", we take into consideration dress, mannerism and physical
appearance. However, since the Americans do not constitute one single race,
what exactly is meant by "look"? In fact, one salient feature is a
pronounced widening around the jaw, a well-documented phenomenon.
The writer Arthur Koestler once remarked
that friends of his, whom he met thirty years after they emigrated to the
United States, had acquired an " American physiognomy", i.e. a
broadened jaw, an appearance which is also prevalent in the indigenous
population. An anthropologist friend of his attributed this to the increased
use of the jaw musculature in American enunciation. This "change of
countenance" in immigrants had already been observed by the historian M.
Fishberg in 1910.
To paraphrase the philosopher Emerson,
certain national, social and religious groups, such as ageing actors, long-term
convicts and celibate priests, to give just a few examples, develop a
distinguishing "look", which is not easily defined, but readily
recognised. Their way of life affects their facial expression and physical
features, giving the mistaken impression that these traits are of hereditary or
"racial" origin. All the factors mentioned above contribute, as well as
heredity. But the question of appearance being affected by pronunciation, as in
the case of American immigrants (including those from other English speaking
countries) over the course of many years, is of great interest, and calls for
further study into the science of voice production. This can only benefit those
working in the field of speech therapy, elocution and the pronunciation of
foreign languages, and help the student from a purely physiological point of
view. Naturally, the numerous psychological and socio-linguistic factors that
inhibit most adult learners of foreign languages from acquiring a
"good" pronunciation constitute a completely different and no less
important issue that requires separate investigation.
The pronunciation of the various forms
of English around the world today is affected by the voice being
"placed" in different parts of the mouth. We use our speech organs in
certain ways to produce specific sounds, and these muscles have to pratice to
learn new phonemes. Non-Americans should look in the mirror while repeating
" I really never heard of poor reward for valour" with full use of
the USA retroflex /r/ phoneme, and note what happens to their jawbones after
three or four repetitions. Imagine the effect of these movements on the jaw
muscles after twenty years! This phoneme is one of the most noticeable features
of US English and one that non-Americans always exaggerate when mimicking the
accent. Likewise, standard British RP is often parodied, and its whine of
superiority mocked to the point of turning the end of one's nose up as much as
possible. Not only does this enhance the "performance", but also begs
the question of whether this look is the origin of the expression "stuck
up"?
On a Birmingham bus once, a friend
pointed to a fellow passenger and said, "That man's Brummie accent is
written all over his face." This was from someone who would not normally
make crass generalisations. The interesting thing would be to establish whether
thin lips and a tense, prominent chin are a result of the way Midlands English
is spoken, or its cause, or a mixture of both. Similarly, in the case of
Liverpool one could ask whether the distinctive "Scouse" accent was a
reason for, or an effect of the frequency of high cheekbones in the local
population.
When one "learns" another
accent, as in the theatre for example, voice coaches often resort to images to
help their students acquire the distinctive sound of the target pronunciation.
With "Scouse", the mental aid employed is pushing your cheekbones up
in a smile as high as they will go and imagining you've got a very slack mouth
full of cotton wool. The sound seems to spring off the sides of your face -
outwards and upwards. For a Belfast accent, one has to tighten the sides of the
jaws until there is maximun tension, and speak opening the lips as little as
possible. This gives rise to the well-known "Ulster jaw" phenomenon.
Learning Australian involves imagining the ordeals of the first westerners
transported to the other side of the world. When exposed to the merciless glare
and unremitting heat of the southern sun, we instinctively screw up our eyes
and grimace for protection.
Has this contributed to an Australian
"look", and affected the way "Aussies" speak English, or
vice versa? It is a curious chicken and egg conundrum, but perhaps the answer
is ultimately irrelevant. Of course other factors affect the way people look
and sound, and I am not suggesting for one minute that all those who speak one
form of a language or dialect have a set physiognomy because of their
pronunciation patterns. But a large enough number do, and that alone is worth
investigating. What is important, however, is establishing pronunciation as one
of the factors that determine physiognomy, and gaining a deeper insight into
the origins and nature of the sounds of speech. And of course, one wonders what
"look" one's own group has!
Questions 28 - 30
Use the information in the text to match
the People listed (28-30) with the Observations (i-vii). Write the appropriate
letter in Boxes 28-30 on your answer sheet. Note that there are more Observationsthan people, so you will not use all
of them. You can use each Observation once only.
People
28. Koestler
29. Fishberg
30. Emerson
Observations
i. Americans use their
jaw more to enunciate
ii. Immigrants acquire
physiognomical features common among the indigenous population
iii. Facial expression and
physical features are hereditary
iv. Lifestyle affects
physiognomy
v. Americans have a
broadened jaw
vi. The appearance of his
friends had changed since they moved to the United States
vii. The change of
countenance was unremarkable
Questions 31 - 36
Do the statements below agree with the
information in Reading
Passage 3?
In Boxes 31-36, write:
Yes
if the statement agrees with the information in the passage
No
if the statement contradicts the information in the passage
Not Given if there is no information about the
statement in the passage
Example: Appearance is affected
by pronunciation.
Answer: Yes.
31. Further study into the science of voice production will
cost considerable sums of money.
32. The psychological and socio-linguistic factors that
make it difficult for adult learners of foreign languages to gain
"good" pronunciation are not as important as other factors.
33. Speech organs are muscles.
34. New phonemes are difficult to learn
35. People often make fun of standard British RP.
36. Facial features contribute to the incomprehensibility
of Midlands English.
Questions 37 - 40
Choose one phrase (A-I) from the List of phrases to complete each Key point below. Write the appropriate letters (A-I)
in Boxes 37-40 on your answer sheet.
The information in the completed
sentences should be an accurate summary of the points made by the writer.
NB. There are more phrases (A-I)
than sentences, so you will not need to use them all. You may use each phrase
once only.
Key points
37. Voice coaches .........
38. The Scouse accent ..........
39. Whether the way we look affects the way we speak or the
other way round ............
40. It is important to prove that pronunciation ..........
List of phrases
A can be achieved
by using a mental
aid E is a chicken and egg
conundrum
B is
irrelevant
F get the target
C is worth
investigating G
can affect appearance
D use images
to assist
students
H
is not as easy as a Belfast one
with the desired pronunciation
I makes
you smile
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